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BBQ planner
How much meat do you need? Enter your guests and BBQ style – we build the list and fill your cart in one click.
Adults
6
Children
0
Appetite
BBQ style
Butcher’s rule: 300–400 g raw meat per adult when meat is the main course, 500 g for big appetites and BBQ without sides.
Total meat~3.3 kg
Guests6
Approx.€68.60
- 1 × Picanha · 800 g€27.20
- 1 × Homemade ćevapi · 500 g€7.00
- 1 × House grilling sausages · 500 g€6.50
- 1 × Pork spare ribs · 1 kg€10.00
- 1 × Boneless chicken thighs · 500 g€5.50
- 1 × Flaky sea salt€6.50
- 1 × Chimichurri€5.90
You can adjust quantities in the cart. For 15+ guests call us – we also prepare whole pieces for the spit.
How much meat per person for a BBQ?
300–400 g of raw meat per adult when meat is the main course with sides. For big appetites or no sides plan 500 g, and about 150 g for children.
How much meat for 10 people?
About 3.5 kg with sides, or 5 kg if guests are hungry and meat is the only dish.
How many ćevapi per person?
About 8–10 ćevapi (250–300 g) when they are the main course.